BackHaus is an AI agent that autonomously manages restaurant operations. Scheduling, inventory, ordering, cost control. The 60-hour-a-week GM job, handled.
Generates weekly staff schedules using sales forecasts, availability, labor laws, and your budget. Auto-adjusts when someone calls out.
Tracks stock in real time, predicts what you'll need based on covers and menu mix, and flags items before they run out.
Places orders with your suppliers automatically. Compares prices across vendors. Catches price spikes before they hit your food cost.
Builds prep lists every morning based on expected volume, current inventory, and your recipes. Your line cooks walk in and know exactly what to do.
"Every restaurant tool makes you faster at doing the work. None of them actually do the work. BackHaus is the first one that does."
The difference between a tool and an employee
BackHaus was created by a chef who got tired of spending more time on spreadsheets than on food. Every feature solves a real problem from real kitchens.